Caramel Pumpkin Cashew Smoothie Bowl

Caramel Pumpkin Cashew Smoothie Bowl

Caramel Pumpkin Cashew Smoothie Bowl

This is a delicious smoothie bowl your body will thank you for! Made with its very own Magic Carmel Sauce, cashew milk, and pumpkin spice, there's no way you will regret it.😊



Smoothie Bowl Base

2-3 frozen bananas

½ cup from mangos

1 scoop Vanilla Magic

¼ tsp. turmeric

1 tsp. cinnamon

1 tsp. pumpkin spice

1-2 Tbsp. Magic Caramel Sauce

½ cup cashews

1 tsp. vanilla extract

⅓ cup pumpkin puree

¼ cashew milk


Magic Caramel Sauce

1 Almond milk or plant milk

¾ cup coconut sugar

1 Tbsp. Vanilla Magic

1 Tbsp. cornstarch

Pinch Himalayan salt



  1. For the Smoothie Bowl Base: In a high-speed blender, combine all ingredients until smooth. Pour into a bowl. 
  2. For the Magic Caramel Sauce: In a small pot, add the almond milk, coconut sugar, Vanilla Magic & cornstarch. Heat over medium heat, stirring constantly.
  3. Once mixture gets bubbly, lower the heat down to low, letting it simmer for 5 mins while stirring frequently. Add in Himalayan salt.
  4. Remove from heat, cool down. Then pour over your smoothie bowl with desired toppings!


For more recipes, nutrition tips and plant-based lifestyle hacks, check out our Ultimate Plant-Based Starter Kit (it’s free!).

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